Menu for Croissants Bistro & Bakery

Breakfast
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Wine List
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Lunch Bistro
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Evening Bistro
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Desserts and Pastries
|
Sunday Brunch

Breakfast

4.00 Egg and Cheese Sandwich Options: Croissant, Bagel, Wrap

8.00 Eggs to Order Choice of bread Options: Grits, Potatoes, Bacon, Sausage

7.00 Country Grits and Egg Souffle Served with fruit and a small croissant

5.00 Southern Breakfast Wrap Scrambled eggs with grilled red and green peppers, smothered in melted cheddar cheese Options: Bacon (+2.50) , Sausage (+2.50)

10.00 Eggs Benedict on a Croissant

13.00 Crabcake Benedict Croissant

10.00 Eggs Benedict Florentine

10.00 Salmon Bagel With cream cheese and capers

7.00 Pancakes

7.50 Chocolate Chip Pancakes

8.00 Fresh Fruit Pancakes

7.00 Seasonal Fruit Bowl

13.00 Shrimp & Grits

Omelette‏

9.00 Ham & Cheese Options: Grits, Potato casserole

13.00 Seaside Options: Grits, Potato casserole

10.00 Southwestern Options: Grits, Potato casserole

10.00 Greek Options: Grits, Potato casserole

10.00 Herb & Brie Options: Grits, Potato casserole

Wine List

White Wines‏

Chardonnay

Votre Sante California, 2010 Options: Glass (8.00) , Bottle (26.00)

Sonoma Cutrer California, Russian River, 2009 Options: Glass (12.00) , Bottle (42.00)

Schug California, Sonoma, 2009 Options: Glass (14.00) , Bottle (48.00)

87.00 Cakebread California, Napa Valley, 2010 (bottle)

96.00 Chateau Montelena California, Napa Valley, 2008 (bottle)

42.00 Ferrari-Carano California, Sonoma, 2009 (bottle)

54.00 Gundlach Bundschu California, Sonoma, 2008 (bottle)

59.00 J. Moreau and Fils France, Chamblis, 2006 (bottle)

29.00 La Noble France, 2009 (bottle)

78.00 Rombauer California, Napa Valley, 2009 (bottle)

44.00 Simi California, Sonoma, 2009 (bottle)

52.00 Stratton Lummis California, Napa Valley, 2009 (bottle)

39.00 Kunde California, Sonoma, 2008 (Unoaked) (bottle)

Pinot Grisio/Gris/Blanc

Alverdi Italy, 2010 Options: Glass (8.00) , Bottle (22.00)

Bollini Italy, Trentino, 2009 Options: Glass (10.00) , Bottle (34.00)

39.00 Elk Cove Oregon, Willamette Valley, 2010 (bottle)

38.00 Willm France, Alsace, 2009 (bottle)‏

38.00 Maso Canali Italy, Trentino, 2009 (bottle)

52.00 Maysara, Pinot Blanc Oregon, McMinnville, 2009 (bottle)

42.00 Solena Oregon, McMinnville, 2010 (bottle)

34.00 Tieffenbrunner Italy, Alto Adige, 2010 (bottle)

Sauvignon Blanc

Joel Gott California, Napa Valley, 2010 Options: Glass (10.00) , Bottle (34.00)

Rayun Chile, Central Valley, 2010 Options: Glass (7.00) , Bottle (22.00)

59.00 Louis Laurent Sancerre France, Loire Valley, 2010 (bottle)

54.00 Cliff Lede California, Napa Valley, 2009‏ (bottle)

62.00 Duckhorn California, Napa Valley, 2010 (bottle)

42.00 Kim Crawford New Zealand, Marlbourough, 2010 (bottle)

49.00 Miner California, Napa Valley, 2009‏ (bottle)

44.00 Quivira California, Dry Creek, 2009 (bottle)

25.00 Riebek South Africa, Paarl, 2010 (bottle)

48.00 Schug California, Sonoma Valley, 2009 (bottle)

34.00 Villa Maria New Zealand, Marlborough, 2010 (bottle)

29.00 Manifesto North Coast, 2009 (bottle)‏

27.00 Riebeek Cellars South Africa, Swartland, 2010 (bottle)

Riesling

Dr. Loosen Germany, Mosel, 2010 Options: Glass (10.00) , Bottle (28.00)

Sun Garden Germany, 2010 Options: Glass (8.00) , Bottle (24.00)

34.00 Erbacher Honigberg Germany, 2009 (bottle)

52.00 Eroica Washington, Columbia Valley, 2009 (bottle)

26.00 J. Lohr Bay Mist California, Arroyo Seco, 2009 (bottle)

38.00 Trimbach France, Alsace, 2008 (bottle)

Unique Varietals/Blends

Martin Codax Albarino Spain, Rias Baixus, 2009 Options: Glass (10.00) , Bottle (32.00)

Willm Gewurztraminer France, Alsace, 2008 Options: Glass (12.00) , Bottle (42.00)

29.00 Chemistry Oregon, Willamette Valley, 2009 (bottle)

45.00 Conundrum California, 2009 (bottle)

32.00 Crios Torrontes Argentina, Mendoza, 2010 (bottle)

48.00 Bonny Doon, Albarino California, 2009 (bottle)

49.00 Stags’ Leap Viognier California, Napa Valley, 2010 (bottle)

33.00 Robertson Gewurztraminer South Africa, 2008 (bottle)

27.00 Vinum Africa Chenin Blanc South Africa, 2008 (bottle)

27.00 Loredona Vineyards Viognier California, Lodi, 2010 (bottle)

Champagne/Sparkling

75.00 Moet and Chandon Imperial France, NV (bottle)

85.00 Moet and Chandon Nectar Imperial Rose France, NV (bottle)

38.00 Rose Regale Brachetto Italy, Aqui 2009 (bottle)

65.00 Veuve Clicquot Ponsardin France, NV (bottle)

54.00 Schug Rouge de Noirs Brut California, Carneros, 2006 (bottle)

Dessert Wine

32.00 Chaucer’s Raspberry Mead California, NV

38.00 Jackson-Triggs Icewine Canada, 2007

38.00 Schug Late Harvist Riesling California, Lake County, 2008‏

38.00 Koda Chocolate Port California, NV

60.00 Madonna Eiswein Germany, 2004

47.00 Sinean LH Gewurztraminer Oregon, Columbia Gorge, NV

Red Wines

Merlot

Elements by Artesa California, Sonoma & NapaValley, 2006 Options: Glass (12.00) , Bottle (38.00)

Wild Horse California, Paso Robles, 2008 Options: Glass (8.00) , Bottle (27.00)

34.00 Chateau Damase Bordeaux France, Bordeaux, 2006 (bottle)

87.00 Chateau Vignot St Emilion Grand Cru France, Bordeaux, 2006 (bottle)

75.00 Duckhorn California, Napa Valley, 2007 (bottle)

50.00 Frog’s Leap California, Rutherford, 2008 (bottle)

47.00 Parcel 41 California, Napa Valley, 2009 (bottle)

40.00 Ramsay California, Napa Valley, 2009‏ (bottle)

34.00 Sebastiani California, Sonoma, 2006 (bottle)

44.00 Sineann Oregon, Columbia Valley, 2008 (bottle)

Cabernet Sauvignon

Lockwood California, 2008 Options: Glass (10.00) , Bottle (32.00)

Pietra Santa California, Cienega Valley, 2007 Options: Glass (12.00) , Bottle (36.00)

Schug California, Sonoma, 2007 Options: Glass (15.00) , Bottle (50.00)

97.00 Chateau Montelena California, Napa Valley, 2007‏ (bottle)

44.00 Concha y Toro Chile, Rapel Valley, 2008‏ (bottle)

65.00 Frei Brothers Reserve California, Alexander Valley, 2007 (bottle)

49.00 Gundlach Bundschu California, Sonoma, 2006 (bottle)

84.00 Hall California, Napa Valley, 2007 (bottle)

105.00 Jordan California, Alexander Valley, 2007 (bottle)

54.00 Paul Hobbs Felino Argentina, Mendoza, 2008 (bottle)

57.00 Stratton Lummis California, Napa Valley, 2006 (bottle)

Pinot Noir

Erath Oregon, 2009 Options: Glass (11.00) , Bottle (39.00)

Schug California, Sonoma, 2009 Options: Glass (15.00) , Bottle (54.00)

Tramier Roncier France, Mercury, NV Options: Glass (8.00) , Bottle (27.00)

49.00 Adelsheim Oregon, Willamette Valley, 2009 (bottle)

45.00 Annie Amie Cuvee A Oregon, Willamette Valley, 2008 (bottle)

88.00 Archery Summit Oregon, Willamette Valley, 2007 (bottle)

52.00 Argyle Oregon Willamette Valley, 2009 (bottle)

65.00 Domaine Carneros California, Carneros, 2008 (bottle)

68.00 Melville California, Santa Maria, 2009‏ (bottle)

49.00 Saintsbury California, Carneros, 2008 (bottle)

72.00 White Rose Oregon, Willamette Valley, 2008 (bottle)

Syrah/Shiraz

Box Head Australia, McLaren Vale, 2010 Options: Glass (8.00) , Bottle (28.00)

St Hallett Faith Australia, Barossa, 2007 Options: Glass (12.00) , Bottle (38.00)

58.00 Bouchaine Rockin’ H Vineyard California, Sonoma, 2009 (bottle)

72.00 Dunham Washington, Walla Walla, 2005(bottle)

58.00 E. Guigal Crozes-Hermitage France, Rhone Valley, 2007 (bottle)

48.00 Torbreck Woodcutter’s Shiraz Australia, Barossa Valley, 2008 (bottle)

38.00 Yangarra Australia, McLaren Vale, 2009 (bottle)

Zinfandel

XYZinfandel California, 2008 Options: Glass (8.00) , Bottle (30.00)

78.00 Brochelle California, Paso Robles, 2009‏ (bottle)

66.00 Orin Swift Saldo California, Napa Valley, 2008‏ (bottle)

48.00 Quivira California, Dry Creek Valley, 2008 (bottle)

59.00 Ridge Three Valleys California, Sonoma, 2009 (bottle)

63.00 Chateau Montelena Calistoga, Napa, 2008 (bottle)

89.00 Storybook Mtn Vineyards, California, Mayacamas Range, 2007 (bottle)

74.00 Turley California, 2008 (bottle)

42.00 Napa Cellars California, Napa Valley, 2008 (bottle)

Unique Varietals/Blends

Luigi Bosca Malbec Reserva Argentina, 2008 Options: Glass (12.00) , Bottle (42.00)

68.00 Ballentine Cabernet Franc California, Napa Valley, 2007 (bottle)

72.00 Domaine Du Vieux Lazaret Chateauneuf-du-Pape France, 2007 (bottle)

44.00 Don Manuel Villafance Malbec Reserve Argentina, Mendoza, 2008 (bottle)

36.00 E. Guigal Coates du Rhone France, Rhone Valley, 2006 (bottle)

94.00 Frank Family Reserve Sangiovese California, Napa Valley, 2007 (bottle)

34.00 Guenoc Petite Sirah California, 2009 (bottle)

98.00 Orin Swift Papillon California, Napa Valley, 2007 (bottle)

48.00 Paul Hobbs Felino Malbec Argentina, Mendoza, 2009 (bottle)

38.00 Pietra Santa Sangiovese California, Cienega Valley, 2007 (bottle)

28.00 Reds A Wine For The People California, Lodi Valley, 2009 (bottle)

Querceto Chianti Classico Italy, 2009 Options: Glass (12.00) , Bottle (42.00)

46.00 Bogle Phantom California, 2008 (bottle)

Lunch Bistro

Soups‏

6.00 French Onion Daily

6.00 Beef Vegetable Monday

6.00 Chicken Noodle Tuesday

6.00 Creamy Tomato Basil Wednesday

6.00 Butternut Squash Thursday

6.00 She Crab Friday

6.00 Homemade Chili Saturday

Salads

10.00 Caesar Salad

10.00 Spinach and Strawberry Salad

10.00 Garden Salad

10.00 Chef Salad Options: Grilled chicken (+2.50) , Shrimp (+3.00)

9.00 Lunch Combo Options: Soup and salad, Half cold sandwich, Caesar, House

11.00 Thai Peanut Chicken Salad Options: Substitute Shrimp (+2.00)

10.00 Chicken Salad Platter

10.00 Tuna Salad Platter

12.00 Shrimp Salad

Flatbreads

9.00 Classico Classico sauce, buffalo mozzarella, basil

9.00 Barbeque Chicken Grilled chicken, provolone, black BBQ, cole slaw

9.00 Artichoke and Pimento Cheese Artichokes, pimento cheese, Roma tomato, olive oil

House Favorites

13.00 Shrimp and Grits Black bbq sauce, shrimp, grits, fried green tomatoes

11.00 Quiche du Jour With a side salad and a small croissants

11.00 Pulled Pork Barbeque On pretzel bun

13.00 Fish Tacos Rice, cabbage slaw

Cold Sandwiches‏

10.00 Chicken Salad on a Croissant

10.00 Tuna Salad on a Croissant

10.00 Honey Baked Ham and Cheddar Options: Hot, Cold

10.00 Smoked Turkey and Swiss Options: Hot, Cold

10.00 Roast Beef on Sourdough With horseradish spread, lettuce, tomato, provolone, and shaved red onion

10.00 Ham and Peach On pretzel bun, with arugula, peach chutney, and whole grain mustard

7.00 Pimento Cheese on a Croissant

Hot Sandwiches

11.00 French Dip With Au Jus and‏ swiss cheese, served on a croissant

11.00 Monte Cristo Ham, turkey, and swiss on a batter-dipped challah bread

11.00 Classic Reuben

11.00 Turkey Reuben

11.00 Turkey Pretzel Club Turkey, bacon, and swiss cheese served on pretzel bread with honey mustard

11.00 Hab Ham Apple Brie melt served hot on 7-grain with honey mustard

11.00 Pimento Cheese and Artichoke Melt With smoked turkey on sourdough

11.00 Lost Cuban Pulled pork, ham, swiss cheese, dill pickles, yellow mustard on baguette

11.00 Fried Green BLT Fried green tomatoes, bacon, lettuce, mayonnaise on sourdough

11.00 Chicken Salad Melt On sourdough

11.00 Tuna Salad Melt On sourdough

Wraps

10.00 Chicken Salad

10.00 Tuna Salad

10.00 Chicken Caesar

10.00 Smoked Turkey Club

10.00 Asian Chicken Wrap

10.00 Jerk Chicken Island Wrap

10.00 Vegetarian Wrap With black eyed pea hummus

Evening Bistro

Small Plates‏

9.00 Crab Beignets Crab fritters

15.00 Angry Cape Romaine Clams, steamed clams in white wine butter sauce, cherry peppers (over pasta as entree, eighteen)

15.00 Red Curry Cream Cape Romaine Clams, steamed clams in red curry cream (over pasta as entree, eighteen)

10.00 Carpet Bagger Brie Brie cheese and fig compote wrapped in puff pastry

12.00 Carolina Crab Cake Trio Mini crab cakes, trio of sauces

9.00 Bacon and Onion Tart Applewood smoked bacon, caramelized onions, charred onion vinaigrette

9.00 Tableside Smoked Shrimp Peachwood smoked shrimp, SoCo reduction, almonds

10.00 Bourbon Braised Pork Belly Creamy grits, pickled bourbon cherries

9.00 Butternut Squash Ravioli Sage, brown butter, parmesan cream sauce

Flatbreads

9.00 Classico Classico sauce, mozzarella, basil

11.00 Buffalo Chicken Chicken, hot sauce, bleu cheese, celery leaves

9.00 Artichoke and Pimento Cheese Artichoke hearts, pimento cheese, roma tomato

Soup

Spiced Pumpkin Bisque With Pepitos Options: (4) , (6)

Gumbo du Jour Options: (5) , (9)

French Onion Soup Butter toasted crouton, provolone and swiss cheeses Options: (4) , (6)

Low Country She Crab Soup Crab, heavy cream, paprika, sherry Options: (5) , (9)

Salad

8.00 Caesar Salad Romaine, shaved parmesan, herbed crouton, traditional caesar dressing

9.00 Coffee Cured Duck Mixed greens, blackberry vinaigrette,‏ cheddar benne crisp

7.00 Iceburg Wedge Lettuce, bacon crumbles, bleu cheese, roma tomato

8.00 Roasted Pears With Bleu Cheese, port wine vinaigrette, spiced candied pecans

Desserts and Pastries

Chocolate Raspberry Torte Options: Sl (4.95) , Whole (40.00)

Coconut Custard Cake Options: Sl (4.95) , Whole (40.00)

Double Chocolate Cake Options: Sl (4.95) , Whole (40.00)

Key Lime Pie Options: Sl (4.95) , Whole (40.00)

Lemon Cake Options: Sl (4.95) , Whole (40.00)

Marzipan Cake Options: Sl (4.95) , Whole (40.00)

Mint Chocolate Cake Options: Sl (4.95) , Whole (40.00)

Peanut Butter Cup Cake Options: Sl (4.95) , Whole (40.00)

Red Velvet Cake Options: Sl (4.95) , Whole (40.00)

Strawberry Torte Options: Sl (4.95) , Whole (40.00)

Plain & Tall Cheese Cake Options: Sl (4.95) , Whole (40.00)

Chocolate, Peanut Butter, Raspberry Cheese Cake Options: Sl (4.95) , Whole (40.00)

Cordial Cheese Cake Options: Sl (4.95) , Whole (40.00)

Plain Pound Cake Options: Sl (4.95) , Whole (40.00)

Chocolate, Amaretto, Lemon, Raspberry Pound Cake Options: Sl (4.95) , Whole (40.00)

Sunday Brunch

Breakfast‏

11.00 Bananas Foster French Toast Bananas, Brown Sugar, Cinnamon

11.00 Pancakes Honey Butter, Maple Syrup

13.00 Crepes Chef selection of crepe filling

8.00 Yogurt With Housemade Granola and Fruit

Eggs

13.00 Thompson Farm Omelet Ham, Cheese, and seasonal vegetables from Thompson Farm

13.00 Mardi Gras Omelet Shrimp, Andouille Sausage, Boursin Cheese Options: Green Bell Peppers, Red Bell Peppers

8.00 Two Eggs

House Specialties

18.00 Shrimp and Grits Shrimp, Grits, Spinach, Fried Green Tomatoes, Black BBQ Sauce

13.00 Carolina Hash Pulled Pork BBQ, 2 eggs cooked to order, Red Onion, Bell Peppers, Potatoes, Pit BBQ Sauce

11.00 Smothered Grits Grits, Corn, Ham, Grape Tomatoes, topped with two eggs cooked to order and Ham Hock Jus

Benedicts

11.00 Eggs Benedict Two Poached Eggs, Prosciutto, Croissant, Hollandaise, House Potatoes

14.00 Crabcake Benedict Two Poached Eggs, Crabcakes, Croissant, Creole Hollandaise, House Potatoes

19.00 Filet Benedict Two Poached Eggs, Filet, Croissant, Hollandaise, House Potatoes

Soups and Salads‏

8.00 Caesar Romaine, Parmesan, Croutons Options: Chicken (+11.00) , Shrimp (+13.00)

9.00 Chopped Salad Chopped Romaine, Apples, Raisins, Pecans, Raspberry, Vinaigrette

Soup du Jour Daily Special

Sandwiches

12.00 BBQ Sandwich on Pretzel Bread Pulled Pork, Pretzel Bread, Pickles, Cole

12.00 B.E.L.T Bacon, Egg over medium,‏ Lettuce, Fried Green Tomatoes on Sourdough Bread, House Potatoes

9.00 Grilled Cheese and Tomato Basil Soup Trio of Cheeses, Sourdough, Tomato Basil Soup

10.00 Chicken Salad Sandwich Chicken Salad on a croissant with fruit

12.00 Croque Madame Grilled Swiss and Ham sandwich covered in bechamel sauce and topped with two eggs, House Potatoes

Sides

2.00 House Potatoes

2.50 Bacon

2.00 Grits

3.50 Fruit

Beverage Specials

6.00 Mimosa

8.00 Bloody Mary

7.00 Housemade Sangria

Menu for Croissants Bistro & Bakery

Breakfast

Omelette‏

Wine List

White Wines‏

Chardonnay

Pinot Grisio/Gris/Blanc

Sauvignon Blanc

Riesling

Unique Varietals/Blends

Champagne/Sparkling

Dessert Wine

Red Wines

Merlot

Cabernet Sauvignon

Pinot Noir

Syrah/Shiraz

Zinfandel

Unique Varietals/Blends

Lunch Bistro

Soups‏

Salads

Flatbreads

House Favorites

Cold Sandwiches‏

Hot Sandwiches

Wraps

Evening Bistro

Small Plates‏

Flatbreads

Soup

Salad

Desserts and Pastries

Sunday Brunch

Breakfast‏

Eggs

House Specialties

Benedicts

Soups and Salads‏

Sandwiches

Sides

Beverage Specials

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