3060 Howard Ave,
SC | Directions29577
Menu for Gordon Biersch Brewery Rstrnt
three tender american-style kobe beef mini burgers on housemade rolls with a kosher dill pickle and mustard sauce. served with fried onion strings.
Quick Fried Calamari
tender rings dusted in seasoned flour. served with spicy marinara and wasabi aioli.
fresh, housemade chips topped with bleu cheese crumbles, scallions and smoked bacon.
Gordon Biersch Garlic Fries
Shrimp and Chicken Potstickers
with asian barbecue sauce and hot mustard.
Crispy Artichoke Hearts
topped with parmesan and lemon aioli.
Glazed Chicken Wings
with sweet chili & ginger.
Salads & SoupsFresh Cut Salads Served with Your Choice of Housemade Dressing: Marzen Balsamic Vinaigrette, Bleu Cheese, Ranch, Olive Lemon Vinaigrette, Tangy Vinaigrette, Miso Vinaigrette, Roasted Jalapeno Ranch, Light Balsamic Italian.
crumbled bleu cheese and bacon, dressed with bleu cheese or marzen balsamic vinaigrette.
mixed greens topped with tomato, cucumber, bacon, spiced pecans, pepper jack and cheddar cheeses.
Cup - 3.95
Bowl - 5.95
rich and creamy with a hint of sherry.
Seafood Cobb Salad
shrimp and crab over a traditional cobb salad. served with your choice of dressing.
Classic Cobb Salad
Old Fashioned Chopped Salad
chopped salad with chicken, pepperoni, pepper jack cheese, onions, tomatoes and a variety of fresh vegetables, tossed in an olive lemon vinaigrette.
Southern Fried Chicken Salad
topped with pico de gallo, shredded pepper jack and cheddar cheese, black beans and tortilla strips. served with roasted jalapeno ranch dressing.
Chicken Caesar Salad
with parmesan croutons.
Salmon Caesar Salad
with parmesan croutons.
Marzen Barbecue Chicken
topped with smoked bacon, cheddar cheese and our marzen barbecue sauce. served with garlic fries
New York Steak Sandwich
served on a baguette with fried onion strings, garlic aioli, spinach and garlic fries.
pepper jack cheese, roasted red peppers, baby greens, chipotle mayonnaise on a baguette with garlic fries.
Grilled Chicken & Avocado
topped with swiss cheese, shredded lettuce, tomato and ranch dressing. served with garlic fries.
Blackened Mahi Mahi
with cajun remoulade, baby greens, tomatoes and garlic fries.
Half Roasted Turkey
with a choice of soup or salad.
with our marzen barbecue sauce and coleslaw on a challah bun. served with a side of housemade chips.
Lobster and Jumbo Lump Crab Cake Sandwich
prepared marylandstyle with housemade tartar sauce. served with garlic fries.
Roasted Turkey & Swiss
with tomatoes, baby greens and watercress mayonnaise on toasted sourdough with coleslaw.
Burger SpecialtiesAll Gordon Biersch Burgers Are Cooked to 155 & Above, and Served with Gordon Biersch Garlic Fries.
our premium 8 oz. american-style kobe beef burger is grilled to order and served with cheddar cheese. our gordon biersch steak burgers below feature 10 oz. usda choice beef patties.
Burger Special of the Weekask your server for this week's burger special.
Marzen Barbecue Burger
with smoked bacon, cheddar cheese and our marzen barbecue sauce.
Mushroom Swiss Burger
with sauteed mushrooms and melted swiss cheese
Gordon Biersch Cheeseburger
PizzaOur Signature Made-From-Scratch Pizzas Are Hand Tossed, Topped with the Freshest Ingredients and Baked to Perfectio.
with parmesan cheese.
Pepperoni & Mushroom Pizza
with mozzarella cheese.
with mozzarella cheese, diced ham and pineapple.
Pepperoni & Sausage
with parmesan and mozzarella cheeses.
sun-dried tomato pesto with artichokes, mushrooms, spinach, roma tomatoes and parmesan cheese.
with roma tomatoes and basil.
pulled chicken breast, onion, cilantro and mozzarella over our marzen barbecue sauce.
Create Your Own
start with tomato basil sauce and mozzarella cheese. each topping: $1.00.
Flame Grilled New York Strip
14 oz. strip steak, served with gorgonzola potato wedges and vegetables.
Bistro Steak Medallions
aged beef medallions marinated in ginger soy sauce, served with gorgonzola potato wedges and vegetables.
Teriyaki Flat Iron Steak
with a rich teriyaki sauce. served with garlic mashed potatoes and fresh asparagus.
New York Strip & Tempura Shrimp Combo
grilled 8 oz. new york strip with tempura shrimp served with sweet soy dipping sauce and our tangy gordon biersch steak sauce. accompanied by roasted garlic mashed potatoes and vegetables.
Bistro Steak Medallions & Crab Stuffed Shrimp
crab stuffed shrimp and aged beef medallions, served with gorgonzola potato wedges and vegetables.
Vegetable Stir Fry
asian vegetables and jasmine rice. (vegan).
Veggie Delight Pizza
fresh mozzarella, mushrooms, tomatoes, red onions, roasted red peppers and our parmesan-romano blend.
a traditional italian combination of tomatoes, fresh mozzarella, balsamic vinegar and house pesto on sourdough bread. served with our signature garlic fries.
Southwest Vegetable Taco
vegetables, mushrooms and avocado served with lettuce and pico de gallo in a crisp blue corn tortilla, wrapped with a soft flour tortilla with pepper jack cheese. accompanied by our signature garlic fries.
Signature House Salad
mixed greens topped with tomato, cucumber, spiced pecans, pepper jack and cheddar cheeses.
Miso Chilean Sea Bass
seared chilean sea bass topped with savory miso vinaigrette, black sesame seeds and crispy won tons. served with ginger rice and vegetables.
Grilled Chilean Sea Bass
grilled to perfection, brushed with butter served with sweet ginger rice and vegetables.
Beer Battered Fish and Chips
breaded with panko crumbs and served with malt vinegar, tartar sauce and our signature garlic fries.
with asian barbecue sauce, balsamic grilled red onion, spinach and sweet ginger rice.
Grilled Mahi Mahi
with a fresh pineapple salsa. served with black beans and jasmine rice.
fresh tuna rolled in spices and lightly seared. served rare with wasabi aioli, vegetables and sweet ginger rice.
Fresh Fishprepared daily
Housemade TacosOur Signature Housemade Tacos Include Pepper Jack Cheese, Lettuce and Pico De Gallo In a Crisp Blue Corn Tortilla, Wrapped with a Soft Flour Tortilla. Served with Black Beans and Rice.
Lobster and Shrimp Tacos
with citrus sauce
Cajun Fish Tacos
with a spicy remoulade.
Blackened Ahi Tacos
with a spicy remoulade.
Churrasco Steak Tacos
with chimichurri sauce.
Pastas, Stir Frys and More
chicken medallions and fresh mushrooms sauteed in a marzen sauce. served with garlic mashed potatoes and vegetables.
Tuscan Chicken Pasta
grilled, sliced chicken sauteed with tomatoes, basil, balsamic vinegar and olive oil, tossed with linguine and freshly shaved parmesan cheese. substitute with shrimp add $2.00.
topped with mozzarella. served with linguine in a marinara sauce.
Pecan Crusted Chicken
with sherry cream sauce, garlic mashed potatoes and vegetables.
Fire Roasted Chicken & Fettuccine
with sun-dried tomatoes in a pesto cream sauce.
Sweet and Spicy Cashew Chicken Stir Fry
with asian vegetables and jasmine rice.
Gorgonzola Bone-In Ribeye
18 oz., topped with gorgonzola butter, served with garlic mashed potatoes and vegetables.
steak frites marzen marinated flat iron steak, cooked to your liking served over fries and drizzled with our tangy gordon biersch steak sauce. (available with our signature garlic fries upon request).
Cedar Plank Pecan Crusted Salmon
topped with a honey pecan crust and seared on a cedar plank, with a dill cream sauce. served with sweet ginger rice and vegetables.
Lobster and Shrimp Mac n
cheese our twist on the classic mac n cheese. sauteed lobster and shrimp tossed in a creamy parmesan-havarti cheese sauce with bowtie pasta.
Lobster and Jumbo Lump Crab Cakes
prepared maryland-style and served with housemade tartar and mustard sauces, jasmine rice and vegetables .
Sweet Ginger Rice
Garlic Mashed Potatoes
Gorgonzola Potato Wedges
Black Beans & Rice
new york-style cheesecake topped with housemade strawberry sauce and fresh strawberries.
Double Chocolate Fudge Cake
with creme anglaise.
Warm Apple Bread Pudding
with pecans, vanilla ice cream and whiskey sauce.
Triple Chocolate Brownie
a rich, warm triple chocolate brownie with vanilla ice cream, over caramel and chocolate sauces.
Mini Dessert Tasters
choose from four mini tasters strawberry cheesecake, chocolate fudge cake, warm apple bread pudding and brownie mousse.